Description: A bold and traditional blend that captures the true essence of breakfast tea. Made from superior Ceylon leaves, it brews into a rich amber cup with a brisk, energizing character.

Taste Notes: Robust · Malty · Uplifting with classic depth.

Ideal For/ Brewing Suggestion: Steep 4–5 minutes; pairs beautifully with milk or honey for a rich morning cup.

Description: A refined re-imagining of Earl Grey. Aromatic, bright, and touched with gentle warmth, this blend lingers beautifully with citrus elegance and soft floral grace.

Taste Notes: Citrusy · Fragrant · Smoothly Balanced.

Ideal For/ Brewing Suggestion: Best enjoyed plain to savour its aromatic nuances.

Description: A classic Orange Pekoe with long, wiry leaves that showcase the bright, brisk character of Ceylon’s finest estates. Clean, lively, and unmistakably uplifting.

Taste Notes: Bright · Brisk · Clean with a light malt finish.

Ideal For/Brewing Suggestion: Brew 3–5 minutes; ideal plain or with a dash of milk.

Description: A large-leaf OPA tea with a smooth body and gentle flavour. An effortless everyday choice treasured for its soft refinement and naturally comforting character.

Taste Notes: Mellow · Smooth · Subtly Aromatic.

Ideal For/ Brewing Suggestion: Steep 3–4 minutes for a light amber liquor.

Description: Carefully selected OP1 leaves from Sri Lanka’s renowned tea gardens. Light-bodied yet aromatic, this tea offers exceptional clarity, freshness, and a delicately floral finish.

Taste Notes: Floral · Delicate · Bright.

Ideal For/ Brewing Suggestion: Ideal for afternoon tea; enjoy without milk.

Description: A harmonious balance of leaf and tip, delivering strength, complexity, and colour. Medium-bodied with a pleasing aroma, this is a versatile Ceylon favourite for any moment of the day.

Taste Notes: Malty · Rounded · Full-flavoured.

Ideal For/ Brewing Suggestion: Perfect for any time of day; serve plain or lightly sweetened.

Description: Distinguished by its large leaf style, this tea presents an elegant body and a warm amber-copper infusion. Smooth, aromatic, and wonderfully expressive of true Ceylon character.

Taste Notes: Malty ·Smooth · Deep · Aromatic.

Ideal For/Brewing Suggestion: Steep 4 minutes; savour its nuanced body.

Description: A premium PEK1 selection offering a brisk, refined cup with gentle maltiness and golden brightness. An excellent choice for tea lovers who appreciate clarity and elegance.

Taste Notes: Malty ·Smooth · Deep · Aromatic.

Ideal For/ Brewing Suggestion: Ideal for morning or afternoon; excellent hot or chilled.

Description: A strong, aromatic broken-leaf tea with impressive depth and lively colour. Loved for its bold flavour and classic Ceylon finish, it shines beautifully with or without milk.

Taste Notes: Bold · Malty · Bright.

Ideal For/Brewing Suggestion: Brew 3–5 minutes; excellent with milk or lemon.

Description: An artisanal homage to classic South Asian chai. Bold Ceylon black tea, harmonised with fragrant spice notes, delivers a rich, warming infusion perfect for moments of comfort and reflection.

Taste Notes: Bold · Malty · Bright.

Ideal For/ Brewing Suggestion: Brew strong with milk and sugar for an authentic chai experience.